|Chinese Yum Gratin|
Very easy to make.
Half stalk of Yum.... grate it.
Stir one egg in. I used toaster oven.
Cook it for 15 min. The surface turns brown. Then put a cup of dried bonito flake on it. Chopped green onion to cover it. Add one table spoonful soy sauce. Done!
Delicious gratin! I couldn't resist having a cup of sake with it.