8/07/2011

Hapuna / Food, Food, Food

Satellite Kitchen
Looking over satellite kitchen.
Back of cousins, relatives...

Everybody wanted to try all the food.
Here is my Japanese plate.... the right is pork shabushabu using Lavender Pork of Hokkaido.

Assorted feed for this pork has 10% barley.
The left is steamed egg hotchpotch.







Japanese

2 comments:

laurie said...

I never knew pigs eat barley,, I would imagine this makes the maet taste better?I would love to watch the chefs prepare my food ,, I think.

Yasuko Watanabe said...

it was tender and not smelly. ( pork sometimes smell )
it was Entertainment Dining.