Small Dinner --- Tuna Toast and Tomato/ Onion Salad
Lately, I have small dinner, maybe I'm trying to make it quickly to save energy.
( not realizing it myself though. It's time saving, too ! )
Chop 1/3 onion ( In Spring, we have new onion, which is sweeter, juicer. ) and
2/3 or just 1 canned tuna, 3 spoonful mayonnaise. Simply just stir and mix them well. Spread on lightly toasted bread. Put it in oven toaster and cook for 10 min.
Spread some parsley if you like.
Mix them and pour some balsamic vinegar and olive oil. Pepper on the top.
Easy, tasty, healthy.