11/16/2010

Japanese Nabe --- Prevention of Flu , Cold...


It's such a simple and easy nabe. ( its' small , so you could call it ko-nabe. )

Simply, pour 2 cups of water, dashi powder into this nabe ( wok ) , then add tofu ( break it into small pieces with fingers. ) , bean sprouts.

The sauce is soy sauce, lemon juice or yuzupon, chili pepper ( shichimi ).


No comments: