4/26/2009

Cheese Wrapped in Won Ton


Very easy to make and good to have with beer.

Ingredients:
Won Ton wrapper 15 pieces
Cheese ( I used processed cheese and cut into bite size) 15 cubes
Grape Seed Oil ( 5 cm in a pan ) 
a pinch of salt 

1. Wrap cheese with won ton wrapper.
2. Make bonbon like shape as shown in the photo.
3. Close the top using some water. 
4. Heat the oil in the pan.
5. Start frying the above won ton cheese.
6. When the color turns golden brown, it should be crisp and done.
7.  Sprinkle a pinch of salt over them.

Enjoy ! 

1 comment:

Mo said...

That looks so delicious and sinful, hahaha!